A decadent tasting dessert that is deceptively simple to make! Fall flavors layered with creamy Dannon® Oikos® Greek nonfat yogurt.
PREPARATION TIME: 10 minutes
COOKING TIME: 5 minutes
YIELDS 2 parfaits
INGREDIENTS:
2 teaspoons unsalted butter
1 large apple, cored, and thinly sliced, ideally unpeeled
2 teaspoons brown sugar
Pinch of cinnamon or apple pie spice
1/2 cup low-fat granola
2 tablespoons ground flaxseed and/or wheat germ
1 cup Oikos® Greek Yogurt, honey or vanilla flavor
DIRECTIONS:
Add butter to saucepan and melt over medium heat. Mix in the apple slices, brown sugar, and cinnamon or spice, sautéing for about 5 minutes. Add a tablespoon of water to pan, if necessary, if apple mixture gets too dry.
In parfait or serving glasses, layer granola/flax/wheat germ, yogurt, and apples as desired, and serve.
To learn more about your CA privacy rights, please visit CA Privacy Rights