Search Oikos

Product
All Products
OIKOS Triple Zero

OIKOS Triple Zero

High Protein Nonfat Greek Yogurt
Oikos PRO

OIkos pro

Yogurt-cultured ultra filtered milk
Oikos REMIX

Oikos REMIX

nonfat yogurt with mix-in toppings
Oikos Blended

Oikos Blended

Nonfat Greek Yogurt

Spice Cake

Serve with a scoop of ice cream or as brunch on its own! This spice cake recipe with Oikos Greek Yogurt is great anytime.

  • Prep time: 20 Minutes
  • Cook time: 45 Minutes
  • Yields: 12 servings

Ingredients

  • 2 1/4 cups all-purpose flour

  • 1 1/2 teaspoons baking soda

  • 1/4 teaspoon salt

  • 1 teaspoon ground ginger

  • 1 teaspoon ground cinnamon

  • 1/2 teaspoon ground cloves

  • 1 stick unsalted butter

  • 1/3 cup sugar

  • 2 large eggs

  • 1/2 cup molasses

  • 1 cup Oikos® Plain Greek Yogurt

  • Confectioners’ sugar

Directions

  1. Heat the oven to 350°F. Lightly grease and line a 9x9-inch baking pan with parchment paper.

  2. On a piece of wax paper, sift together the flour, baking soda, salt and spices.

  3. In an electric mixer equipped with a paddle, on medium high-speed, cream the butter until light. Slowly add the sugar and mix until fluffy. Add the eggs and mix well. Add the molasses and mix to combine (the mixture will look curdled).

  4. Reduce the mixer speed to low. Add the flour mixture and yogurt alternately, beginning and ending with the flour mixture. Pour the batter into a pan and bake for 45 minutes or until firm to the touch.

  5. Cool the cake on a rack, then unmold and dust with the confectioners’ sugar.

All Recipes

Meet the
whole family

OIKOS
Triple Zero

High Protein Nonfat Greek Yogurt

Oikos
PRO

Yogurt-cultured ultra filtered milk

Oikos
REMIX

nonfat yogurt with mix-in toppings

Oikos
Blended

Nonfat Greek Yogurt
about-section-bg

We’re here to challenge everything you’ve ever known. With
joyfully epic tastes. BS-Free nutrients. And radical impact. To
do right by people, by food and by the world.

B Corp TM