Tzatziki
Ingredients
  • 16oz. container Oikos® Greek Plain Yogurt
  • 1 cucumber, peeled, seeded, and grated
  • 1 clove garlic, minced
  • Salt and pepper to taste
  • 1 tbs. fresh parsley, chopped
  • 1 tbs. fresh mint, chopped
  • 1 tbs. fresh lemon juice
Directions
  1. Combine ingredients in a bowl and fold together, refrigerate for 2 hours before serving.
  2. Makes about 2 cups.