Creamy Cucumber Soup

  • PREPARATION TIME: 10 minutes
  • COOKING TIME: N/A
  • YIELDS 3 servings

INGREDIENTS:

  • 1 x 12-oz container Oikos Cucumber Dill Dip
  • 2 cups reduced sodium vegetable broth (or chicken)
  • Pinch ground red pepper
  • 1/4 cup chopped scallions
  • 1/4 cup diced red bell pepper
Creamy Cucumber Soup

DIRECTIONS:

  • In the container of a blender, process the Oikos Cucumber Dill Dip, broth and pepper on low until smooth. Refrigerate until ready to serve.
  • To serve, pour 1 cup portion of chilled soup into a bowl or mug and sprinkle top with scallions and peppers to garnish.