Stuffed Greek Burgers

Prep Time

15 Minutes

Cook Time

20 Minutes

Yields

6 servings

Delectable burgers with a surprise inside! One bite reveals a creamy combo of feta cheese, Greek yogurt and mint.

Share


Ingredients

  • 1 cup Oikos® Greek 0% Plain
  • 1/3 cup crumbled feta cheese
  • 3 Tbsp chopped fresh mint
  • Fresh ground pepper to taste
  • 2 lbs ground lamb, beef or turkey
  • 1 beefsteak tomato, sliced into 6
  • 6 (4-inch) pitette pockets, split (or deli flat or hamburger rolls)

Directions