Waldorf Salad

Lynn demonstrates how to make a great salad that is perfect for a side dish for any meal, especially a holiday dinner.

  • 20 Minutes
  • PRINT
Waldorf Salad
Lynn McCowan Recipe By: Lynn McCowan See All Recipes By Bloggers >
Ingredients
  • Salad
  • 2 cups chopped apples, Granny Smith, Rome or Gala
  • 2 cups chopped pears
  • 1 cup seedless grapes, halved
  • 1/2 cup sliced celery
  • 1/2 cup golden raisins
  • 1/3 cup chopped pecans
  • Dressing
  • 2/3 cup Dannon® Oikos® Plain Greek Nonfat Yogurt
  • 3 Tablespoons fresh lemon juice
  • 1 teaspoon salt
  • 1/2 teaspoon black ground pepper
Directions
  1. Place all the salad ingredients in a large bowl.
  2. Whisk the dressing ingredients together in a small bowl, pour over the salad and mix well.